
Location
3950 Las Vegas Boulevard South
Las Vegas, NV
(702) 632-9400
www.fleurdelyssf.com
Fleur de Lys features a modernized menu that offers an array of small plates inspired by cuisine from around the world. Favorites include Truffled Onion Soup, Lobster Mac & Cheese and Foie Gras Cappuccino. The menu also includes new entrees, including Veal Schnitzel, Skirt Steak-Chimichurri, and Meaballs with orange zest. Continue Reading

Location
1807 Ross Avenue
Dallas, TX
(214) 580-7000
www.stephanpyles.com
Legendary Chef Stephan Pyles introduces New Millennium Southwestern Cuisine — a global tapestry of tastes, flavors, aromas and textures from Texas, South America, Spain, the Middle East and the Mediterranean. All foods, including breads, are prepared on-site with an emphasis on organics and freshness. Continue Reading

Location
408 North Bishop Avenue
Dallas, TX
(214) 942-8272
www.cafemadrid-dallas.com
If you are hungry, Cafe Madrid the spot. Cafe Madrid’s specialty is tapas, the little Spanish dishes whose name means “to cover.” They began as freebies in bars: thin slices of serrano ham or saucers of food set atop wineglasses to keep out pesky fruit flies. Today, you’ll find a huge variety of tapas, both hot and cold.
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Location
4511 McKinney Avenue
Dallas, TX
(214) 559-3111
www.abacus-restaurant.com
Specializing in contemporary global cuisine with Pacific Rim influences, the first restaurant concept of Iron Chef America winner Kent Rathbun, Abacus, has been continually exceeding guest’s expectations with exquisite culinary creations and exceptional food service for more than ten years. Rathbun, a four-time James Beard Award nominee, applies three decades of culinary expertise and skills from his extensive world travels to Italy, France, Spain, and Asia to create one-of-a-kind dishes that exemplify epicurean perfection at its finest. Continue Reading

Location
1143 3rd St
Santa Monica, CA
(310) 451-0843
www.michaelssantamonica.com
There is no better party than a great restaurant alive with conversation, clinking glasses, smooth service, and delicious food. The most memorable meals are always complete and well-rounded: great food, great drinks, and great people in a great environment with impeccable service. Continue Reading

Location
2903 Rowena Avenue
Los Angeles, CA
(323) 660-1882
www.blairsrestaurant.com
The tastes they use are delicate, subtle, but delicious. The food is just as romantic as the mood they create. Attention to detail was fantastic, so was presentation. Make sure you don’t stuff yourself during dinner, because there dessert menu is one of the best in town. Continue Reading
Location
1235 Warm Springs Road
Midway, UT
(435) 654-1400
www.blueboarinn.com
The Blue Boar Inn & Restaurant is one of Utah’s most venerable dining establishments. The Four Diamond restaurant boasts the highest possible Zagat rating of 26 and has received Wine Spectator’s Award of Excellence. In addition, the Restaurant received 2009 Best of State medals in the categories of Best Chef, Best European Dining, Best Bed and Breakfast and Best Brunch. Continue Reading